Granola Bars {Easy Recipe}
A delicious combination of crunchy and chewy, these homemade Granola Bars are packed with nutritious seeds, nuts and fruit, making them the perfect after school snack or lunch box addition.
Servings: 12
Ingredients
- 100 g Unsalted butter
- 3 tbsp Runny honey
- 100 g Light brown sugar
- 200 g Porridge oats See notes
- 200 g Mixed seeds
- 100 g Dried fruit See notes
- 1 tsp Ground cinnamon
Instructions
- Preheat the oven to 160℃ fan/180℃/Gas Mark 4. Line a small shallow tin (about 20cm x 20cm) with baking paper.
- Warm the butter, honey and sugar gently in a saucepan. Don't let the mixture boil.
- Add the oats, seeds and the dried fruit, plus the cinnamon, if you like it, to the saucepan. Mix until everything is nicely coated.
- Pour into the tin, press down lightly and bake for 35-40 minutes until they are golden brown all over.
- Allow the bake to cool completely in the tin before you slice it into 12 bars, otherwise they will crumble.
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Notes
Additions: You can customise these bars however you like with the kind of seeds, nuts and fruit you add into the mixture. Only like raisins? That’s fine. Fancy a sprinkling of choc chips? Go for it!
Storing: Store in an airtight container. You can also freeze these for another day if you like. Thaw thoroughly before eating.
Oats: I use half jumbo oats and half rolled oats. If you only have one type, that should be fine too, but I like the texture that the combination of the two makes - which is crunchy and chewy!
Allow to cool: Allow the bake to cool completely in the tin before you slice into 12 bars (with a sharp serrated-edge knife), otherwise they will crumble.
Size of fruit and nuts: Chop these up to the size you like in a mouthful. If you like full raisins and chunky nuts, keep them large, but if you like a bit of everything mixed together in small amounts, chop them more finely.
Type of tin: I usually use a tin like this for my tray bakes. It measures 20cm x 20cm and gets the best thickness. You can use another size or shape but just be aware your squares might be thinner or thicker.
Nutrition
Calories: 298kcal | Carbohydrates: 32g | Protein: 6g | Fat: 16g | Saturated Fat: 6g | Cholesterol: 18mg | Sodium: 13mg | Potassium: 76mg | Fiber: 4g | Sugar: 20g | Vitamin A: 208IU | Calcium: 21mg | Iron: 1mg