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Stack of cubes of microwave fudge with sprinkles.

Microwave Easy Fudge Recipe

This Microwave Easy Fudge recipe uses just two ingredients - chocolate and condensed milk. It works every time and is made in just two minutes. Add your own flavourings and toppings for truly delicious fudge. Read on for tips and tricks for the VERY best microwave fudge.

Course Snack
Cuisine Family Food
Cook Time 2 minutes
Total Time 2 minutes
Servings 36 Pieces
Calories 91 kcal

Ingredients

  • 400 g Chocolate Broken into small pieces
  • 397 g Condensed milk

Optional ingredients

  • Flavourings, such as vanilla extract
  • Sprinkles

Instructions

  1. Put the chocolate and condensed milk into a large bowl.

  2. Microwave for 30 seconds, beat well. Repeat once or twice until very thick and smooth.

  3. Pour into a small baking dish lined with baking paper. Smooth out and add sprinkles if using.

  4. Refrigerate overnight.

  5. Cut into small cubes and store in the fridge until needed.

Nutrition Facts
Microwave Easy Fudge Recipe
Amount per Serving
Calories
91
% Daily Value*
Fat
 
4
g
6
%
Saturated Fat
 
2
g
13
%
Cholesterol
 
3
mg
1
%
Sodium
 
15
mg
1
%
Potassium
 
73
mg
2
%
Carbohydrates
 
12
g
4
%
Sugar
 
11
g
12
%
Protein
 
1
g
2
%
Vitamin A
 
30
IU
1
%
Vitamin C
 
0.2
mg
0
%
Calcium
 
34
mg
3
%
Iron
 
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.