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baileys hot chocolate made in a slow cooker with cream and cocoa
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4.63 from 16 votes

Baileys Hot Chocolate - Slow Cooker Recipe

This Baileys Hot Chocolate is made in a slow cooker for the ultimate, creamy, delicious winter warmer drink.
Prep Time5 minutes
Cook Time1 hour
Total Time1 hour 5 minutes
Course: Drinks
Cuisine: Family Food
Servings: 6 people
Author: Sarah Rossi


  • 1 litre Whole Milk
  • 300 ml Double Cream
  • 397 g Condensed Milk
  • 30 g Cocoa Powder
  • 200 ml Baileys Irish cream Liqueur
  • 150 g Dark Chocolate Chips or chopped
  • Whipped cream, marshmallows and chocolate sauce To serve


  • Pour everything into your slow cooker (crock pot) and cook on low for at least one hour or until you want to serve.
  • Serve with whipped cream, marshmallows and chocolate sauce.


Calories: 654kcal | Carbohydrates: 60g | Protein: 10g | Fat: 39g | Saturated Fat: 24g | Cholesterol: 91mg | Sodium: 109mg | Potassium: 537mg | Fiber: 4g | Sugar: 48g | Vitamin A: 920IU | Vitamin C: 2mg | Calcium: 245mg | Iron: 3.8mg