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Two glass kilner mugs of iced coffee with salted caramel and tassimo pods in the background on grey background.
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5 from 4 votes

Iced Coffee Recipe

A delicious and easy to make Iced Coffee recipe with Salted Caramel. Learn how to make a homemade simple Iced Coffee drizzled with delicious caramel. This gluten free recipe is the perfect summer time drink!
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Family Food
Servings: 2 Servings
Author: Sarah Rossi

Ingredients

  • 2 tbsp Caramel Plus extra to drizzle
  • 150 ml Strong brewed coffee
  • 150 ml Milk
  • Large ice cubes
  • Aerosol cream to serve
  • Pinches of sea salt

Instructions

  • Put the caramel and a pinch of salt into a mug and brew your coffee on top. Allow to cool.
  • Fill a mug with ice and pour over the coffee, followed by the milk.
  • Add cream, more caramel sauce and a pinch of sea salt to serve.