Iced Coffee Recipe
A delicious and easy to make Iced Coffee recipe with Salted Caramel. Learn how to make a homemade simple Iced Coffee drizzled with delicious caramel. This gluten free recipe is the perfect summer time drink!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: Family Food
Servings: 2 Servings
- 2 tbsp Caramel Plus extra to drizzle
- 150 ml Strong brewed coffee
- 150 ml Milk
- Large ice cubes
- Aerosol cream to serve
- Pinches of sea salt
Put the caramel and a pinch of salt into a mug and brew your coffee on top. Allow to cool.
Fill a mug with ice and pour over the coffee, followed by the milk.
Add cream, more caramel sauce and a pinch of sea salt to serve.