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–+ servings
Stack of cubes of microwave fudge with sprinkles.
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4.68 from 28 votes

Microwave Easy Fudge Recipe

This Microwave Easy Fudge recipe uses just two ingredients - chocolate and condensed milk. It works every time and is made in just two minutes. Add your own flavourings and toppings for truly delicious fudge. Read on for tips and tricks for the VERY best microwave fudge.
Cook Time2 minutes
Total Time2 minutes
Course: Snack
Cuisine: Family Food
Servings: 36 Pieces
Author: Sarah Rossi

Ingredients

  • 400 g Chocolate Broken into small pieces
  • 397 g Condensed milk

Optional ingredients

  • Sprinkles

Instructions

  • Put the chocolate and condensed milk into a large bowl.
  • Microwave for 30 seconds, beat well. Repeat once or twice until very thick and smooth.
  • Pour into a small baking dish lined with baking paper. Smooth out and add sprinkles if using.
  • Refrigerate overnight.
  • Cut into small cubes and store in the fridge until needed.

Nutrition

Calories: 91kcal | Carbohydrates: 12g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 3mg | Sodium: 15mg | Potassium: 73mg | Sugar: 11g | Vitamin A: 30IU | Vitamin C: 0.2mg | Calcium: 34mg | Iron: 0.3mg