Asian Lime & Ginger Dressing
A low fat alternative to dressing our salads
Servings 2
Calories 6kcal
Ingredients
- Half a jar of roasted red peppers in brine
- 1 Tablespoon good quality soy sauce
- Zest and Juice of 1 Lime
- 2 cm of Fresh Ginger peeled and grated
- Splash of water
Instructions
- Blitz everything together until smooth.
- Add enough water to loosen the dressing to the consistency you want.
Nutrition
Calories: 6kcal | Sodium: 502mg | Potassium: 19mg | Iron: 0.2mg