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Side angle photo of a pile of Rolo Rocky Road Squares made with Roll Rocky Road Recipe, topped with white chocolate and Rolls on a wooden board.

Rolo Rocky Road

This easy to make Rolo Rocky Road recipe is packed full with delicious chocolate, biscuits, marshmallows and of course.. Rolos! No bake and really quick!

Course Dessert
Cuisine Family Food
Prep Time 15 minutes
Total Time 15 minutes
Servings 16
Calories 426 kcal

Ingredients

  • 150 g Butter
  • 200 g Milk chocolate Broken into chunks.
  • 200 g Dark chocolate Broken into chunks.
  • 4 tbsp Golden syrup
  • 150 g Digestive biscuits Crushed into big chunks.
  • 75 g Mini marshmallows
  • 400 g Rolos
  • 250 g White chocolate

Instructions

  1. Melt the butter, milk chocolate and dark chocolate, with the golden syrup over a very low heat until melted and smooth.

  2. Allow to cool for 5 minutes until it's just lukewarm.

  3. Stir in the biscuits, marshmallows and about 350g of the Rolos. Mix thoroughly until everything is coated in the chocolate mixture.

  4. Pour into a baking tray lined with baking paper and smooth out.

  5. Melt the white chocolate, pour over the top and push in the remaining Rolos to decorate.

  6. Chill for about 2 hours or more until firm. Cut into chunks.

Nutrition Facts
Rolo Rocky Road
Amount Per Serving
Calories 426 Calories from Fat 216
% Daily Value*
Fat 24g37%
Saturated Fat 14g88%
Cholesterol 27mg9%
Sodium 187mg8%
Potassium 217mg6%
Carbohydrates 48g16%
Fiber 1g4%
Sugar 39g43%
Protein 4g8%
Vitamin A 300IU6%
Vitamin C 0.3mg0%
Calcium 95mg10%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.