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Instant Skinny Hazelnut Ice Cream

Instant Skinny Hazelnut Latte Ice Cream

The perfect pudding for those who are healthy eating but have a cheeky sweet tooth. 

Course Dessert
Cuisine Family Food
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 2
Calories 207 kcal
Author Sarah Barnes

Ingredients

  • 3 Bananas peeled, sliced and well frozen
  • 1 Tablespoon of Nutella
  • 1 Shot of Espresso about 40ml, chilled (or you can use instant coffee made up)
  • A handful of roasted hazelnuts to serve

Instructions

  1. Pop your frozen bananas, nutella and cold espresso into a food processor and blitz until very smooth. It will be the consistency of Mr Whippy ice cream.
  2. Eat as it is or pop into the freezer for 30 minutes - 1 hour to firm up a little.
Nutrition Facts
Instant Skinny Hazelnut Latte Ice Cream
Amount Per Serving
Calories 207 Calories from Fat 27
% Daily Value*
Total Fat 3g 5%
Saturated Fat 2g 10%
Sodium 5mg 0%
Potassium 671mg 19%
Total Carbohydrates 46g 15%
Dietary Fiber 5g 20%
Sugars 26g
Protein 2g 4%
Vitamin A 2.3%
Vitamin C 18.7%
Calcium 1.9%
Iron 4.8%
* Percent Daily Values are based on a 2000 calorie diet.