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Turkey Brie and Cranberry Puffs - Perfect for a festive snack, a Christmas party or even using up turkey leftovers! #FestiveFood #Christmas #ChristmasFood

Turkey, Brie and Cranberry Puffs

Turkey Brie and Cranberry Puffs - Perfect for a festive snack, a Christmas party or even using up turkey leftovers! Puff pastry, melting cheese and cranberry sauce.

Course Appetizer
Cuisine Family Food
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 12 Servings
Calories 280 kcal

Ingredients

  • 1 tbsp Olive oil
  • 375 g Puff Pastry sheet
  • 100 g Cranberry sauce
  • 300 g Leftover or pre cooked turkey chopped into chunks
  • 230 g Brie
  • 1 Egg beaten
  • Sprinkle Thyme and sea salt

Instructions

  1. Preheat the oven to 220C.

  2. Brush the inside of a muffin tin with the olive oil.

  3. Cut the puff pastry sheet into 12 squares and push into each muffin hole.

  4. Spoon in the cranberry sauce, followed by turkey pieces and then brie into each pastry case.

  5. Brush with beaten egg and sprinkle on thyme and sea salt if using.

  6. Bake in the oven for about 20 minutes or until crisp and golden.

Nutrition Facts
Turkey, Brie and Cranberry Puffs
Amount Per Serving
Calories 280 Calories from Fat 162
% Daily Value*
Total Fat 18g 28%
Saturated Fat 6g 30%
Cholesterol 46mg 15%
Sodium 267mg 11%
Potassium 113mg 3%
Total Carbohydrates 17g 6%
Sugars 3g
Protein 12g 24%
Vitamin A 2.8%
Vitamin C 0.2%
Calcium 4.4%
Iron 6.2%
* Percent Daily Values are based on a 2000 calorie diet.